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Foodie Field Trip: Cuba Libre
Photo by Lightman Photography Cuba Libre may be a new kid on the DC block, but rumor has it, they have figured out the finicky palates of our city at their newest East Coast location. Foodie Field Trip...
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Foodie Field Trip: Lyon Hall
During the height of winter Restaurant Week, Foodie Field Trip traveled to Lyon Hall – a French brasserie (brewery en Francais) located in Clarendon, to see what they had to offer a foodie in search of...
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Foodie Field Trip : ACADIANA
Foodie Field Trip went ‘down the Baya’ (Louisianan for Bayou) to DC’s Acadiana for a modern interpretation of Louisiana’s Cajun, Creole and Southern cooking. Bayou Country natives have many local...
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Foodie Field Trip : Co Co.Sala
The world outside disappears behind a sumptuous décor of rich colors, sheer drapes and intricate in-house made chocolate (yes they are edible) sculptures. Foodie Field Trip has arrived at that palace...
View ArticleFoodie Field Trip: Columbia Firehouse
foodie, foody [‘fu-di] n. An aficionado with a special interest in the preparation and consumption of gourmet food May 11 ISSUE – The current occupant of the 1883 Columbia Steam Engine Fire Company is...
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Foodie Field Trip: Wildfire of Tysons Galleria
JUNE 2011 ISSUE – foodie, foody [‘fu-di] n. An aficionado with a special interest in the preparation and consumption of gourmet food Magic Hat Brewery kicked off American Craft Beer Week festivities in...
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